Lunch [ Hollywood • Angeleno • California ]
Dinner [ Melrose • Wilshire • Sunset • Pickfair ]
Tray Passed [ Headshots ]
Dessert [ Avalon ]

Saturday and Sunday afternoons are available for parties

Headshots Menu - Appetizers

A ritual of starting out in Hollywood is getting your Headshots. At Larchmont Grill, we want to start your event off with a selection of appetizers that are sure to put your best foot forward and get your event noticed by all your guests and get you on the “A” list in no time.

Larchmont Grill. Delicious, Reinvented.

Tray-Passed Appetizers

Please Select Five Options from the Items Below

• Smoked salmon with crème fraiche on top of English cucumbers
• Mango avocado crab salad with citrus vinaigrette on top of a crispy celery root chip
• Lemon and shallot tiger shrimp with chive picadillo on tostadas
• Tuna carpaccio with horseradish vinaigrette
• Trio mushrooms braised herbed goat cheese over a crostini puff pastry
• Chopped mediterranean salad on top of pita chips
• Shredded roasted chicken with pico de gallo over crispy potatoes
• Braised short ribs with brunoise vegetables on top of crispy wonton
• Baby ovalini mozzarella with teardrop tomato skewer with balsamic reduction
• Yellow beet and lobster salad with grapefruit emulsion
• Belgian endive and gorgonzola over a crostini
• Prosciutto wrapped brie and fig with fig vinaigrette
• Chopped Artichoke salad with tomato vinaigrette on spring artichoke leaves
• Vegetable ratatouille with spicy red pepper sauce topped with feta cheese
• Tuna Tartar on crispy wonton with soy ginger
• Cajun blackened single lamb chop
• Grilled asparagus wrapped in prosciutto
• Crab spring roll with chili vinaigrette
• Alaskan smoked salmon over brioche toasted points with dill cream cheese capers and onions
• Poached salmon, dill lemon capers, cucumber sauce over a crostini
• Braised leg of lamb with spinach and feta cheese, on puff pastry or pita chips
• Polenta cake with olive oil, marinated mixed roasted bell peppers and gorgonzola
• Crab dumplings with grilled corn and served with mango chutney
• Grilled shrimp wrapped in bacon skewer
• Mini pizza with duck confit and plum sauce on top
• Potato skin filled with braised short ribs and a horseradish crème fraiche
• Lime soy ginger glazed chicken croquette
• Ginger chicken on wonton wraps with a lemon garlic dipping sauce
• Honey sesame glazed chicken croquette
• Chipotle BBQ chicken strips milanese
• Crispy chicken nuggets with basil ranch dressing
• Mini-chicken and corn tamales
• Roasted chicken chimichangas with smoky salsa
• Veggie spring rolls with a chili garlic dipping sauce
• Mini spinach and cheese frittatas
• Smoked buffalo mozzarella, tomato, basil, crostini
• Grilled artichoke with saffron aioli
• Greek salad with feta on mini pita bread
• Artichoke and spinach philo cigars
• Mini potato pancakes with cured ham
• Salami with spicy Dijon canapés
• Fig wrapped prosciutto on raisin walnut bread
• Grilled shrimp on rosemary skewers
• Lemon ginger beef skewers
• Feta stuffed cherry tomatoes
• Summer BBQ Quesadillas (BBQ chicken, red onion, avocado and grilled corn)
• Prosciutto and melon
• Smoke salmon with crispy potato cake and crème fraiche
• Mini mushroom raviolis with herbs
• Fried shrimp with spicy chile lime dressing
• Mushroom and brie quesadilla
• Miniature wild mushrooms strudel
• Stuffed mushroom caps with crab meat
• Charcuterie and cheese platter with fresh fruit and a crostini

The Headshots menu us available for $15 per person, per hour plus a %20 service charge and application sales tax.